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Hunger for Food Business: How to Run Your Very Own Food Startup

5 April @ 6:30 pm - 9:30 pm

Wonder what it takes to start a food business? Want to disrupt traditional food industry and change it forever? Dream of sharing your unique recipe with the world? Then join us for this event, learn from experience of successful food entrepreneurs and get a real life advice on how to make your dream a reality. Join us for a great event!

This event will feature:

Mikko Ikola, Co-founder, Ambronite
Matti Santala, CEO & Co-Founder, A21 Group
Christos Granqvist, CEO & Founder, ProLocalis


5 April
6:30 pm - 9:30 pm


Maria 01

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